Tag: spring recipe

Ingredients for lemony carrot soup with dill. Carrots, herbs, onions, parsley, lemon visible

Lemony Carrot Soup with Dill: My Original Back-Pocket Recipe

This soup is so good. At once warm and comforting and bright and fresh, suitable for both dinner parties and weekday lunches, Lemony Carrot Soup with Dill belongs in your back-pocket recipe collection. The dill and the lemon work together here to take an otherwise simple soup to new heights. Based on an Alice Waters recipe, but taken in a different direction, this soup uses a basic technique that you can use again and again in making soups. You’ll love Lemony Carrot Soup with Dill! This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Munkki Muffins (Cardamom Donut Muffins)

Munkki Muffins: Cardamom Donut Muffins in Honor of Vappu

Inspired by munkki, the cardamom donuts eaten in Finland to celebrate Vappu (the first of May celebration), Munnki Muffins (Cardamom Donut Muffins) have an intense cardamom flavor and come together in minutes. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Earl Grey Cookies

Take a Break with Earl Grey Cookies

Delicate and flavorful, these grown-up cookies will complement your tea (or coffee) break beautifully. If you’ve never baked with Earl Grey tea before, you’ll be pleasantly surprised by the subtle lemony flavor. Dark chocolate flakes make these richer, but this isn’t a child’s chocolate-chip cookie. These come together in seconds in the food processor, and you can freeze dough you don’t want to use right away, so you’re always ready for a lovely afternoon break. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Hurry Up Spring Minestrone

Hurry Up Spring Minestrone!

Make this on those cold days when you wish spring would hurry up and just warm up already. When spring won’t cooperate, get a bunch of bright green vegetables, open a can of beans, and make spring minestrone. Recipe and video in post. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Roasted Radish and Asparagus with Sherry Vinaigrette

Roasted Radish and Asparagus with Sherry Vinaigrette

Unexpected and yet oh-so-easy, this versatile spring dish can be served hot or cold. Roasting radishes mellows them, which makes this perfect for larger ones that might be a little too intense otherwise. Roasting is also perfect for larger asparagus stalks. The nutty, slightly sweet, Sherry Vinaigrette brings it all together (and will work its way into your regular salad rotation). This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Lemony Pasta with Asparagus and Smoked Trout

Lemony Pasta with Asparagus and Smoked Trout

Lemony Pasta with Asparagus and Smoked Trout cooks in a flash and uses ingredients you likely have on hand, making it a perfect bright and comforting spring weeknight dish. The lemon sauce makes an excellent template for you to experiment with what works for you. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).