Eat

14Mar
Roasted Radish and Asparagus with Sherry Vinaigrette, which is included with the spring recipes roundup.

Spring Recipes Roundup: Dishes for a New Season

Welcome, spring! Let's celebrate longer days with dishes honoring the season. This post updates as new recipes get added to the site, so be sure to bookmark it! This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
2 mins read
18 Views
12Feb
Roast Mushroom Pâté in an orange and white serving dish, with crackers on the side. The Pate is garnished with parsley and sea salt, and there is a scoop missing from the pan

Roast Mushroom Pâté: A Delicious & Easy Appetizer

Easy and delicious, this vegetarian Roast Mushroom Pâté is easy enough to make for yourself and tasty enough to make for a party! This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
7 mins read
40 Views
08Feb
D16 is one of the best cafes to work from in Split, Croatia

Cafés to Work from in Split, Croatia: 3 Favorites

Croatia has an amazing café culture, and Split is no exception. As we know, however, not every café is the spot to pull out your laptop and start working. Here are three cafés in Split that I loved working from, and you will, too. Post includes a map.
5 mins read
46 Views
05Feb
Ingredients for Broiled Grapefruit

Broiled Grapefruit with Brown Sugar, Rosemary, and Vanilla

February is National Grapefruit Month, and we are celebrating. As far as I’m concerned, grapefruit is winter’s redeeming quality, and this easy recipe for Broiled Grapefruit with Brown Sugar, Rosemary, and Vanilla lets grapefruit shine.
5 mins read
41 Views
01Feb
A forkful of rich dark chocolate cake Gâteau au Chocolat Fondant de Nathalie. The rest of the slice of cake is visible on a floral plate in the background

Mini Dark Chocolate Cake: Just Enough of a Good Thing

Gâteau au Chocolat Fondant de Nathalie is an exquisite, melt-in-your-mouth dark chocolate cake that wows everyone who tastes it. It’s such a rich cake, however, that baking a full recipe is just too much. Enter the Mini Gâteau au Chocolat Fondant de Nathalie, a twenty percent recipe that incorporates a tasty addition from one of the many bakers who wrote about this lovely cake back in the early food-blog era. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
8 mins read
59 Views
22Jan
Blood oranges and herbs. Image shows four blood orange halves, along with several oranges, a sprig of rosemary, a sprig of thyme, and sprigs of parsley are visible

Roast Pork Tenderloin with Blood Oranges

Roast Pork Tenderloin with Blood Oranges has everything I want in a winter dish—a little bit indulgent, but also bright and flavorful. This dish uses blood oranges as a marinade, in the sauce, and as a garnish. Serve this for an occasion or for a work-from-home weeknight—again, my kind of dish! This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
6 mins read
71 Views