Vegetables and Side Dishes

Pumpkins form the basis for Pumpkin Splendor

Pumpkin Splendor: Roasted Pumpkin with Pumpkin Salad and Pumpkin Purée

Inspired by an unforgettable pumpkin dish I had at Pod Zidom, a Michelin listed restaurant in Zagreb, Pumpkin Splendor is my more rustic New England take. A perfect small-batch starter or vegetable course for your autumnal table, this unique dish is so much greater than the sum of its parts. This post contains affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).

Syracuse Salt Potatoes: Not Your Average Boiled Potato

This delicious potato dish has its very own historical marker! Syracuse Salt Potatoes couldn’t be simpler to make, but they taste anything but basic. Just try them—you’ll see. A small batch recipe that makes just enough. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Herby Potato Salad garnished with dill

Herby Potato Salad: Your New Go-To Recipe

My dad loves potato salad, and so in honor of upcoming Father’s Day, I thought that I’d share my favorite potato salad recipe. The dressing is delicious, and a perfect opportunity for you to work on making homemade mayonnaise. If you don’t feel up for a whisking challenge, never ye fret—this is based on an Ina Garten recipe, and store bought mayo is fine. This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Roasted Radish and Asparagus with Sherry Vinaigrette

Roasted Radish and Asparagus with Sherry Vinaigrette

Unexpected and yet oh-so-easy, this versatile spring dish can be served hot or cold. Roasting radishes mellows them, which makes this perfect for larger ones that might be a little too intense otherwise. Roasting is also perfect for larger asparagus stalks. The nutty, slightly sweet, Sherry Vinaigrette brings it all together (and will work its way into your regular salad rotation). This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Savory Oatmeal

Reduce Food Waste with Larder-Clearing Savory Oatmeal

Reduce food waste by making delicious and comforting Savory Oatmeal whenever you have cheese rinds and herbs that need using. Bonus recipe for subscribers! This post may contain affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).
Individual Potato Chard Terrines

Winter Comfort Food: Individual Potato Chard Terrines

Potatoes, chard, and cheese come together in this comforting and rustic dish, perfect for a cold winter's evening. If you have a mandoline, this comes together in seconds. Individual ramekins make this doable for one or two people, without an unholy amount of cheesy leftovers. Recipe and video in post! This post may contain an affiliate links, meaning that I get a commission if you take advantage of the offer (thank you!).